Thursday, August 09, 2007
Peppermint/Orange/Etc. Filling
We used peppermint and orange extracts, but any other flavoring could be used, as well.
4 tablespoon butter, softened
@ 1/4 cup evaporated milk (again, substitute milk, cream, half-and-half, etc.)
1 tsp. peppermint flavoring or other flavoring, to taste (And please do! Taste, that is...)
@ 2 and 1/2 cups confectioners' sugar
Mix all together until smooth and creamy. Add additional milk or sugar, if needed, for proper spreading consistency.
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2 comments:
After months of self-restraint, I caved. I just used plain jane vanilla filling and they were great. Kinda like soft oreos without the hydrogenated high fructose who knows what.
I'm glad! It might be impossible to make a bad filling for these. Maybe squid...?
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